The fermented tea drink as a thirst-quenching summer drink
Healthy refreshment doesn't have to be complicated
Summer is at its best and we're slowly melting away. A good reason to spice up your kombucha and mix some delicious additional flavors into your summer drinks. There are no limits to your imagination when it comes to taste. We have created very special summer drinks for you and hope you have fun mixing them and then enjoying them!
sweet beet
Ingredients (for 2 servings):
- 4 cm peeled and chopped ginger
- 300 ml natural kombucha
- 100 ml freshly squeezed orange juice
- 100 ml carrot juice
- 100 ml beetroot juice
- 2 teaspoons freshly squeezed lemon juice
And this is how it is mixed:
Mix all the ingredients in a blender for about 15 seconds and your kombucha summer drink is ready.
Berry Lemonade Smoothie
Ingredients (for 2 servings):
- 200 ml natural kombucha
- 200 ml organic lemonade
- 1 cup frozen blueberries
- 1 banana
- 2 cups of ice cubes
- fresh mint to garnish
And this is how it is mixed:
For this delicious drink you need a mixer with a lot of power. Put the kombucha and the other ingredients in the blender and mix everything until you have a delicious, cool smoothie. Then decorate with mint leaves.
Energy Boost
Perfect for those hot afternoons when you're a little slack and you've already had your fill of coffee and other energy drinks.
Ingredients (for 2 servings):
- 400 ml natural kombucha
- ¼ teaspoon ground turmeric
- ¼ teaspoon cayenne pepper
- ice cubes
- 2 slices of cucumber
And this is how it is mixed:
Mix the kombucha with turmeric and cayenne pepper and then pour into a container with ice cubes. Decorate with a cucumber and your energy boost is ready!
Ginger Kombucha Mule
Kombucha can also be mixed perfectly with alcohol and brings a very special kick to every cocktail. For our Ginger Kombucha Mule we use our ginger kombucha.
Ingredients (for 2 servings):
- 200 to 400 ml Kombucha ginger
- Juice from half a lime
- 12cl vodka
- 6 slices of cucumber
- mint
- ice cubes
And this is how it is mixed:
Pour lime juice, vodka and ginger kombucha into a glass with the ice cubes. Then stir and serve with mint and cucumber slices.
Split: